Butter

Otto Hehner

1877

Making farm butter in the South ...

United States. Bureau of Animal Industry. Dairy Division

1914

Questions and answers on buttermaking

Charles A. Publow

1913

From grass to butter

Ali Mitgutsch

1981

Butter

Elaine Khosrova

2016

Essay on Mr. W.H. Lynch's pamphlet entitled "Scientific butter making"

S. M. Barré

1884

Scientific butter-making

W. H. Lynch

1883

Making Cheese, Butter & Yogurt (Storey Country Wisdom Bulletin, a-283)

Ricki Carroll

2003

Creamery butter-making

John Michels

1904

Vitamin A in butter

United States. Bureau of Dairy Industry

1945

The great big butter cookbook

James Robson

2007

Cheese and cheese-making, butter and milk

John Benson, James Long

1896

The book of butter

Edward Sewall Guthrie

1918

Willard's practical butter book

Xerxes Addison Willard

1875

Regulations governing sanitation of process or renovated butter factories

United States. Bureau of Dairy Industry

1925

Know your butter grades

United States. Department of Agriculture. National Agricultural Library.

1949

How to make creamery butter on the farm

William John McLaughlin

1915

Butter and butter making

Willis P. Hazard

1877

Fortification of Yellow Fats with Vitamins A & D, (Report on Health & Social Subjects)

Great Britain. HMSO

1991

The early exploration of Louisiana

Isaac Joslin Cox

1906

The Aunts' Cook Book

[name missing]

1922

Let's bake bread!

Alice Winkler

1973

The butter industry in the United States

Edward Wiest

1916

Quality of butter and blends of butter with oleomargarine

Lester Hankin

1983

Butter tests of Jerseys

Brown, Campbell.

1884

Butter

Susan Wake

1990

Making cheese

Susan Ogilvy

2015

Real Food

Nina Planck

2006

Determination and interpretation of alkaline phosphatase activity in butter

Dick H. Kleyn

1988

A. B. C. in butter making

John Henry Monrad

1905