Cooking (Pasta)
Featured — award winners and classics first, when available. Use “Show different books” for a new selection.
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Pasta Italia
La pastasciutta
Sainsbury's pasta sauces
Betty Crocker's Passion For Pasta
The Pasta Bible
Pasta fresca
Williams-Sonoma Mastering: Pasta, Noodles & Dumplings
The Noodle Shop Cookbook
Pasta
Pasta basics
100 low fat pasta and grain recipes
Easy Noodles
The pasta book
Beard on Pasta (James Beard Library of Great American Cooking)
Pasta mania
Williams-sonoma Family Meals
Encyclopedia of pasta
Ultimate Pasta and Noodle Cookbook
New world noodles
California Pizza Kitchen Pasta, Salads, Soups, And Sides
Easy pasta
Betty Crocker's Pasta Cookbook (Betty Crocker Home Library)
Sourdough Cookery
Perfect Pasta
Lotsa Pasta
Pasta with sauces
Chez Panisse pasta, pizza & calzone
Steven Raichlen's High-flavor, low-fat pasta
Ken Hom's Vegetable and pasta book
The top one hundred pasta sauces
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