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Diet therapy

Featured — award winners and classics first, when available. Use “Show different books” for a new selection.

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Beyond rice and beans

Lorena Drago

2005

The anti-cancer, heart attack, stroke diet

Bill Adler Sr

1991

Delicious Diabetes Cookbook

Anne Chappell Cain

1999

Mucusless Diet Healing System

Arnold Ehret

1970

How to cope successfully with the irritable bowel diet

Richard Emerson

2005

The gluten-free gourmet cooks fast and healthy

Bette Hagman

1996

Osteoarthritis

Peter Bales

2008

Foundations of health

Christopher Hobbs

1992

Eat well, live well with gluten intolerance

Susanna Holt

2006

Nutraceuticals

Genelle Subak-Sharpe, Arthur J. Roberts

2001

Eat to beat high blood pressure

Robyn Webb

2008

The heal your gut cookbook

Hilary Boynton

2014

Clinical nutrition

Jeffrey Bland

2004

Foods that harm, foods that heal cookbook

Frances G. Berkoff

2013

Tell Me What to Eat If I Have Diabetes (Tell Me What to Eat)

Elaine Magee

2003

The psychobiotic revolution

John F. Cryan, Scott C. Anderson

2017

Exchanges for all occasions

Marion J. Franz

1983

The grape cure

Basil Shackleton

1969

Chinese system of food cures

Henry C. Lu

1986

The Alcoholism and Addiction Cure

Chris Prentiss

2007

Diabetes control and the kosher diet

Ada P. Kahn

1984

Good cooking for the kidney disease diet

Gordon Rock

2015

Prof. Arnold Ehret's Mucusless-diet healing system

Arnold Ehret

1924

Diabetic dream desserts

Sandra L. Woodruff

1996

The DASH Diet Action Plan, Based on the National Institutes of Health Research

Marla Heller

2005

Honey, Garlic, & Vinegar: Home Remedies & Recipes

Patrick Quillin

1996

The Natural Healing Cookbook

Mark Bricklin

1981

Healing psoriasis

John O. A. Pagano

2009

Voices of the food revolution

John Robbins

2013

Quick & Easy Diabetic Recipes for One

Connie Crawley, Kathleen Stanley

1997

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