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Featured — award winners and classics first, when available. Use “Show different books” for a new selection.
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From feasting to fasting, the evolution of a sin
Nutrition Education & Modern Concepts of Food Assimilation (World Review of Nutrition & Dietetics)
Exercise physiology
The Whole Soy Story
Anthropology of Food
The Vegetarian Myth
Nutrition, weight control, and exercise
World food, population, and development
Exercise, nutrition, and the older woman
The road to good nutrition
Present knowledge in nutrition
Nutrition during lactation
Hunger and health
Food and Nutrition
Diet and cancer
Introduction to Nutrition and Metabolism
Public health nutrition
Dietary starches and sugars in man
Nutrition and dental health
Nutrition in public health
Iron, nature's universal element
Intervention in child nutrition
Trace elements in human and animal nutrition
Food and culture
Nature and nurture
Diet and health
Forces of change
Food sovereignty
Hunger and shame
Nutrient modulation of the immune response
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