Spiced
Cooks, biography
Pastry
Cooks
Cooking & Food
New york (n.y.), biography
BIOGRAPHY & AUTOBIOGRAPHY
Nonfiction
Biography
Spiced is Dalia Jurgensens memoir of leaving her office job and pursuing her dream of becoming a chef. Eventually landing the job of pastry chef for a three-star New York restaurant, she recounts with endearing candor the dry cakes and burned pots of her early internships, and the sweat, sheer deter…
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