Knack Fish & Seafood Cookbook

Delicious Recipes for All Seasons

by Doug DuCap, Linda Beaulieu

2010 256 pages eng

Knack Fish & Seafood Cookbook provides step-by-step recipes, helpful photographs, and practical techniques for making outstanding meals from the fish and seafood most commonly found in supermarkets. In addition to presenting exciting new approaches to old standbys like salmon, shrimp, and tilapi…