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The African food system and its interaction with human health and nutrition
Agricultural systems
Food security
Nutrition policy
Nutrition Disorders
Socioeconomic Factors
Developing countries
Food industry and trade
Conservation of natural resources
Food supply
Health aspects
Public Health
Agriculture
Government policy
Nutrition
Economics
Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this…
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