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Cover of The Silver Palate cookbook

The Silver Palate cookbook

by Sheila Lukins, Julee Rosso

1982 362 pages eng ★ 4.0 (3 ratings)

Cooking
General cookery New York International Cookery Cooking / Wine Cookbooks Cookery Cooking Large type books

Contains recipes developed by the founders of The Silver Palate gourmet food store in New York, covering all courses from appetizers to desserts, and includes tips on cooking and entertaining.

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