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Cover of Sacred Food

Sacred Food

by Elisabeth Luard

2001 256 pages eng

Cooking
Symbolic aspects Fasts and feasts Cookbooks Food habits Food Cooking Religious aspects

Food nourishes our souls and plays a vital role in both religious ceremonies and secular celebrations. Sacred Food takes readers on an evocative and personal journey exploring dishes that are traditionally served at significant moment in human life-birth, puberty, courtship, betrothal and marriage, …

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