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Nutrition policy

Featured — award winners and classics first, when available. Use “Show different books” for a new selection.

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The Future of Food (Prospects for Tomorrow)

Brian J. Ford

2000

Jack Sprat's legacy

Patricia Hausman

1981

The road to good nutrition

Manfred Eggersdorfer

2013

Feeding Tomorrow's World (Sextant, 3)

Albert Sasson

1990

Malnutrition

Margaret Haerens

2009

A bone to pick

Mark Bittman

2015

2012 global food policy report

International Food Policy Research Institute

2013

Development, reform, and malnutrition in Chile

Peter Hakim

1978 ★ 5.0

The Pyramid Cookbook

Pat Baird

1993

The management of nutrition in major emergencies

World Health Organization (WHO)

2000

Food policy

Tim Lang

2009

Public health nutrition

Mark Lawrence, Tony Worsley

2007

Food security in the Middle East

Zahra Babar, Suzi Mirgani

2014

Children and young people

Great Britain. Ministry of Food

1949

Progress in Preventing Childhood Obesity

Committee on Progress in Preventing Childhood Obesity

2007

Food Policy And The Environmental Credit Crunch From Soup To Nuts

Paul Donovan

2013

Carly the Schoolfriend Fairy

Daisy Meadows

2013

Diet for a Dead Planet

Christopher D. Cook

2004

Nutrition in public health

Sari Edelstein

2006

Food policy

J. Price Gittinger, Joanne Leslie

1987

School Lunch Politics

Susan Levine

2008

Biting the hands that feed us

Baylen Linnekin

2016

Eating in America

United States. Congress. Senate. Select Committee on Nutrition and Human Needs

1977 ★ 4.2

Let Them Eat Junk

Robert Albritton

2009

Dietary Reference Intakes

Institute of Medicine (U. S.)

1999

The Vegan Diet As Chronic Disease Prevention

Kerrie K. Saunders

2003

Climate, food and violence

Judy Lumb

2014

Community nutrition

Jeannette Brakhane Endres

1999

The end of food

Paul Roberts

2008

The African food system and its interaction with human health and nutrition

Per Pinstrup-Andersen

2010

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